Simek's® Classic Turkey Meatballs
Product Information
Premium Turkey with romano & ricotta cheese and a hint of garlic. Quality ingredients, homemade taste, local hunger impact & plastic neutral packaging.
- Gluten FreeNutrition Facts6.0 About Servings Per ContainerServing size6 Meatballs (85g)Amount per servingCalories150% Daily value*Total Fat8g10%Saturated Fat2.5g13%Trans Fat0g0%Cholesterol45mg15%Sodium370mg16%Total Carbohydrate5g2%Dietary Fiber1g4%Sugar1g0%Added Sugar0g0%Protein15g0%Calcium60mg4%Iron1.3mg8%Potassium250mg6%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.FoodHealth Score
Ingredients
Turkey, Water, Romano Cheese Made from Cow's Milk (Cultured Milk, Salt, Enzymes), Textured Soy Flour, Rice Starch, Ricotta Cheese (Whey, Milk, Vinegar), Contains Less than 2% of the Following: Salt, Spices, Dried Garlic, Brown Sugar, Rosemary Extract.Allergen Info
Contains Soybean and its Derivatives,Milk and its derivates. Free from Cereals and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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Reviews
Average Customer Rating4.6(211)5(145)4(49)3(15)2(2)1(0)My new fave
momof5 - 2025-06-30I found these a couple weeks ago and have purchased 4 bags. 2 for a work food and and 2 for at home. The whole family loves them. Just wish I could find them in a bigger bag. Will defin...Originally posted on Simek’s- Hanna J. - 2025-04-04[This review was collected as part of a promotion.] I got turkey meatballs and made pasta with it. It has good amount of protein and tasted pretty good. The meatballs didn't have any ch...Originally posted on Simek’s
- Karen L. - 2025-04-04[This review was collected as part of a promotion.] I tried the turkey meatballs as I have gluten intolerance and this flavor is gluten free. Upon opening the package, there was a very...Originally posted on Simek’s