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Private Selection® Italian Cavatappi Pasta

5(11)View All Reviews
16 ozUPC: 0001111009010
Located in AISLE 2
$1.99
Purchase Options:Pickup

Product Information

  • Private Selection™ Italian Cavatappi is crafted with durum wheat semolina and dried for a consistent flavor, golden color and coarse texture that holds sauce well.

  • Kosher
    Non GMO
    Nutrition Facts
    8.0 Servings Per Container
    Serving size2/3 cup (56g) dry
    Amount per serving
    Calories200
    % Daily value*
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat0g0%
    Cholesterol0mg0%
    Sodium0mg0%
    Total Carbohydrate41g15%
    Dietary Fiber2g7%
    Sugar2g0%
    Added Sugar0g0%
    Protein7g0%
    Calcium0mg0%
    Iron0.8mg4%
    Potassium110mg2%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    80
    FoodHealth Score

    Ingredients
    Durum Wheat Semolina

    Allergen Info
    Contains Wheat and Their Derivatives. May contain Eggs and their derivates,Soybean and its Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    5
    (11)
    5
    (11)
    4
    (0)
    3
    (0)
    2
    (0)
    1
    (0)

  • Great tasting pasta

    DebK - 2025-07-27
    Love this pasta. It cooks up beautifully and the taste is so good. Love the shape of the noodle too. Makes a great pasta salad.
    Originally posted on vitacost.com

  • Great pasta!

    Linda - 2025-02-04
    I bought this for my pasta loving grandkids. Love the shape and the texture. They also loved them and we all enjoyed a great lunch, plus they got to take a bag home!
    Originally posted on vitacost.com

  • Best pasta ever

    NYC Tina - 2024-11-30
    I’m Italian. I’ve had a lot of different pastas in my 80 years and this is the tastiest pasta ever. I have my own method of cooking pasta, where I boil the water and salt it I throw in ...
    Originally posted on vitacost.com