Pepperidge Farm® Light Style 7 Grain Bread

Product Information

• Product Details

  

  At Pepperidge Farm, we believe that breads are good for you and should taste good too. That's why we bake our Whole Grain breads with the right combination of quality ingredients. Always crafted with 100 percent Whole Grain flour, Pepperidge Farm Whole Grain breads are delicious, with a good source of fiber per slice. Our way of helping you maintain a balanced, healthy lifestyle. All of our 100 percent Whole Grain and Whole Wheat breads are low in saturated fat and are heart healthy diets rich in whole grain foods and other plant foods and that are low in total fat, saturated fat, and cholesterol may help reduce the risk of heart disease and certain cancers.

  • Delicious and wholesome Light Style 7 Grain bread
  • Only 45 calories per slice
  • Contains half the fat of regular multi-grain bread
  • No high fructose corn syrup
  • 1 lb loaf of 7 grain Pepperidge Farm bread, double wrapped for freshness

• Dietary Information

  Pescatarian, Vegetarian

• Nutrition Information

  FoodHealth Score

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  8.0 Servings Per Container

  Serving size3 Slices (57g)

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  Amount per serving

  Calories130

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  % Daily value*

  Total Fat1g1%

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  Saturated Fat0g

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  Trans Fat0g

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  Polyunsaturated Fat0g

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  Monounsaturated Fat0g

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  Cholesterol0mg

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  Sodium290mg13%

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  Total Carbohydrate27g10%

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  Dietary Fiber4g14%

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  Sugar3g

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  Added Sugar3g6%

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  Protein7g5%

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  Calcium70mg6%

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  Folic Acid15mcg

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  Iron1.7mg10%

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  Niacin2.3mg15%

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  Potassium130mg2%

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  Thiamin0.13mg10%

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  Vitamin D0mcg

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Wheat Gluten, Yeast, Sugar, Oat Fiber, Contains 2% or Less of: Rolled and Kibbled Wheats, Oat Bran, Oat Flour, Salt, Honey, Molasses, Rye and Wheat Nuggets, Monoglycerides, Soy, Barley and Rye Fibers, Nonfat Milk, Calcium Propionate and Sorbic Acid to Extend Freshness, Barley Flakes, Rice Bran, Corn Grits, Potato Flour, Oats, Rye Meal, Wheat Bran, Wheat Germ, Amaranth Bran Flour, DATEM, Corn Bran, Malted Barley Flour, Sucralose, Soy Lecithin.

  Allergen Info
  Contains Wheat and Their Derivatives,Cereals and Their Derivatives,Oats,Soybean and its Derivatives,Barley and Barley Products,Milk and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More