Impossible® Plant-Based Frozen Homestyle Meatballs
Product Information
The Impossible Homestyle Meatball is everything that is objectively awesome about a meatball: 360 degrees of sauce-able meat surface area, side-of-fork-slice-ability and of course, juicy, tender deliciousness. But this one is even better because it skips any animal weirdness and is made from amazing plants instead. Perfectly seasoned with onion, garlic and other spices—don’t worry, it only tastes like we stole your grandma’s recipe. Serve as an appetizer or the meaty stars of the main course. Look for the red bag in the freezer section or just hit Add to Cart
- Meat made from plants farm-grown from the soil of the earth
- The quick & meaty way to add 12 g protein/serving to any meal
- 0 mg cholesterol
- Nutrient-packed and gluten-free
- No animal hormones or antibiotics
- Way better for the planet
- Gluten FreeNutrition Facts4.5 Servings Per ContainerServing size3 meatballs (85g)Amount per servingCalories210% Daily value*Total Fat14g18%Saturated Fat3.5g18%Trans Fat0g0%Cholesterol0mg0%Sodium440mg19%Total Carbohydrate9g3%Dietary Fiber2g7%Sugar0g0%Added Sugar0g0%Protein12g25%Calcium100mg8%Iron2.2mg10%Potassium380mg8%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.FoodHealth Score
Ingredients
Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% or Less of: Methylcellulose, Dried Onion, Dried Garlic, Soy Protein Isolate, Yeast Extract, Spices, Food Starch Modified, Natural Flavors, Cultured Dextrose, Salt, Dextrose, Soy Leghemoglobin, Citric Acid, Hydrolyzed Soy Protein, Vitamin E (Tocopherols), L-Tryptophan Vitamins & Minerals: Zinc, Vitamins (B3, B1, B6, B2, and B12), Meatballs Are Set in Soybean Oil.Allergen Info
Contains Soybean and its Derivatives. Free from Cereals and Their Derivatives.Disclaimer
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Reviews
Average Customer Rating4.56(108)5(73)4(26)3(6)2(2)1(1)Great the first day
Anonymous - 2025-07-16They have a really good taste and texture when first prepared. When I heated up the spaghetti the next day, the texture of the meatballs had turned to mush. From now on I will only use ...these are so good
Karen - 2025-06-06I made spaghetti with these plant-based meatballs and I might say they turned out awesome. I'm new to the vegetarian lifestyle but these meatballs I had my roommate taste them and he's ...WOW
Friendtotheanimals - 2023-12-28Seriously DELICIOUS. Best meatball ever - vegan or not. WOWOriginally posted on impossiblefoods.com