Bob's Red Mill Organic Amaranth Grain 24 oz
Product Information
- A good source of iron and dietary fiber, amaranth is especially well suited for gluten free and vegan diets
- Amaranth has an earthy, nutty flavor and can be added to bread to give a boost of nutrition and a crunchy texture
- Use this gluten free seed as an alternative to quinoa, or mix amaranth and quinoa together for a delicious combo
- Amaranth grain can also be cooked as porridge, used to make polenta or added to soups
Discover the whole grain goodness of amaranth, an ancient grain (actually a seed) that was a staple food of the early Aztecs. Gluten free and a source of complete protein, amaranth seed contains all the essential amino acids, including lysine, which is lacking in most grains. It makes a delicious hot cereal or polenta, or you can add this grain's pleasant texture and extra nutrition to baked goods or homemade granola.
Ingredients
Organic Whole Grain Amaranth.
Allergen Info
May contain Sesame Seeds and their derivates,Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Wheat and Their Derivatives,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Milk and its derivates,Peanuts and their derivates.
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