Bob's Red Mill Gluten Free Organic Brown Rice Flour
Product Information
An essential ingredient in gluten free baked goods, Organic Brown Rice Flour is 100% whole grain and stone ground, preserving the nutrients found in the bran and germ of the rice kernels. Excellent in cakes, cookies, breads and so many more. Keep this pantry staple on hand and find a world of possibilities in one bag
- Organic Brown Rice Flour is 100% stone ground on a very fine setting to prevent a gritty texture—a common complaint about many brown rice flours
- Imparts a richer, nuttier flavor than wheat flour
- A popular ingredient in gluten free flour blends
- You can thicken sauces with Organic Brown Rice Flour and use it for coating fish and other proteins, as well as make bread, cakes and even noodles
- Gluten FreeKosherNon GMOOrganicNutrition Facts17.0 Servings Per ContainerServing size1/4 cup (40g)Amount per servingCalories150% Daily value*Total Fat1g1%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium0mg0%Total Carbohydrate33g12%Dietary Fiber2g7%Sugar0g0%Added Sugar0g0%Protein3g0%Calcium2mg0%Iron0mg0%Potassium116mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.FoodHealth Score
Ingredients
Organic Whole Grain Brown Rice.Allergen Info
Free from Cereals and Their Derivatives.Disclaimer
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Reviews
Average Customer Rating4.95(41)5(39)4(2)3(0)2(0)1(0)Great product
Kim D - 2024-10-04The texture is nice and fine. Will be purchasing again.Originally posted on vitacost.comGood Quality
Shari - 2022-03-22[This review was collected as part of a promotion.] Bob's Red Mill is quality. This is a nice brown rice flour. I love the packages. They have a velcro-like closure that actually hold...Originally posted on vitacost.com- Dede K - 2022-02-24I love the fine texture of this flour! It makes such lovely baked goods. I dislike the gluten free products in the store so I am always making my own which is far superior. And this flo...Originally posted on Bob's Red Mill