Aunt Nellie's® Sweet & Sour Harvard Beets
EXCEPTIONALLY DELICIOUS TASTE: Harvard Beets start as whole beet root gently removed from fertile soil at the peak of ripeness. Pickled, cut, seasoned and sealed in Farm Fresh Goodness. Naturally deep vibrant crimson red-purple color.
NATURAL GOODNESS: Aunt Nellie's Harvard Beets are made with beet root with the sweet earthy flavor you love and a deep vibrant crimson red-purple color. A delightful sweet-tangy flavor is created with just the right balance of vinegar and sweetness to create the Harvard beet classic!
SIMPLE LABEL: Only beets, water, high fructose corn syrup, vinegar, modified corn starch and salt!
GROWN & MADE IN THE USA: Harvard Beets are grown and made in the U.S.A. - Cultivated in the U.S. heartland by multi-generational U.S. farmers on family-owned farms located primarily in the fertile regions of Illinois, Minnesota, Wisconsin or Upstate New York.
ENVIRONMENTALLY FRIENDLY: Packaged in convenient, recyclable glass jars. Please recycle.
- Aunt Nellie's Harvard Beets 15.5oz
- Earthy Flavor
- Always Farm Fresh
- Made in the USA
- Always Delicious
Beets, Water, High Fructose Corn Syrup, Vinegar, Modified Corn Starch, Salt.
Contains Corn and Its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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