Aperol Cider Spritz Recipe
Aperol Cider Spritz
You might think of an Aperol spritz as more of a summer cocktail, but the addition of apple cider makes it perfect for cool weather, too.
Serves: 2Prep: 5 minutesTotal: 5 minutesDifficulty: Easy
Serves: 2
Ingredients
- Ice
- 4 oz. apple cider
- 3 oz. Aperol
- 6 oz. dry prosecco
- 4 oz. club soda
- 2 apple slices, for garnish
Directions
- Add ice to 2 wine glasses. To each glass add 2 ounces of apple cider and 1½ ounces of Aperol. Stir gently to combine.
- Top each glass with 3 ounces of prosecco and 2 ounces of club soda. Garnish each with an apple slice and serve.
Serves: 2
Ingredients
- Ice
- 4 oz. apple cider
- 3 oz. Aperol
- 6 oz. dry prosecco
- 4 oz. club soda
- 2 apple slices, for garnish
Directions
- Add ice to 2 wine glasses. To each glass add 2 ounces of apple cider and 1½ ounces of Aperol. Stir gently to combine.
- Top each glass with 3 ounces of prosecco and 2 ounces of club soda. Garnish each with an apple slice and serve.
| Amount per serving | |
|---|---|
| Calories | 140 |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 30mg |
| Total Carbohydrate | 21g |
| Dietary Fiber | 0g |
| Sugars | 9g |
| Protein | 0g |