White Lily Self Rising Flour

Product Information

• Product Details

  

  Delicious baking from scratch is at your fingertips with White Lily Self Rising Flour. This White Lily Flour is bleached, enriched, and made from 100% soft winter wheat for a light texture and delicious taste. Blended with leavening and salt, White Lily Self-Rising Flour is ideal for making light-textured, flaky biscuits and pastries. You can also use self rising white flour to whip up fluffy pancakes, muffins, waffles, coffee cakes and quick loaves. It's also perfect for baking cakes, tasty treats for bake sales, or homemade goodies to make every day special. A great addition to your baking ingredients, this 5 pound bag of White Lily Self Rising Flour is enough flour for many batches. White Lily Flour has been helping Southern cooks create delicious food since 1883. Our products are a staple in family kitchens and world-class restaurants alike. When you bake with White Lily, you're baking with history, tradition, and love.

  • One 2 lb bag of White Lily Self Rising Flour
  • This self ringing flour is bleached, enriched, and made from 100% soft red winter wheat
  • Blended with leavening and salt to make it an ideal flour for baking
  • Bag of flour is enough to make muffins, waffles, pancakes, quick breads and more
  • Make delicious flaky biscuits and pastries for any occasion
  • Baking flour can be used to make light and fluffy baked goods from scratch
  • White Lily, a southern tradition since 1883

• Dietary Information

  Kosher, No Artificial Ingredients, Non-GMO, Pescatarian, Vegan, Vegetarian

• Nutrition Information

  FoodHealth Score

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

  ---

  30.0 Servings Per Container

  Serving size1/4 cup (30g)

  ---

  Amount per serving

  Calories100

  ---

  % Daily value*

  Total Fat0g0%

  ---

  Sodium350mg15%

  ---

  Total Carbohydrate22g8%

  ---

  Protein2g0%

  ---

  ---

  Calcium26mg2%

  ---

  Folic Acid39mcg0%

  ---

  Iron2mg10%

  ---

  Niacin2mg15%

  ---

  Potassium0.2mg20%

  ---

  ---

  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt.

  Allergen Info
  Contains Wheat and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More