USE: Use to create classic Kashmiri rogan josh with lamb. OTHER USE: Rub onto other meats like goat or beef, or use as a seasoning for roasted vegetables OTHER USE: Blend with sour cream or yogurt to create a uniquely spiced condiment HEAT: Kashmiri chile powder adds mild heat and bright red hue IDEA: Warm, savory flavor and aroma A signature dish from the Kashmir region of India, rogan josh is a savory, mildly spicy stew typically made with lamb. Blended with a warm, aromatic mixture of traditional spices including black cardamom, cinnamon, cumin, coriander, and bold Kashmiri chile powder, our Rogan Josh Curry Powder captures the rich, deep flavor of the slow-simmered Kashmiri specialty.