Milton's™ Multi-Grain Thin & Crunchy Gluten Free Crackers
Product Details
Crafted with a flavorful combination of seven gluten free grains, three seeds and the perfect hint of sweetness, Milton’s™Gluten Free Multi-Grain Baked Crackers taste so incredible, it’s hard to believe they’re gluten free!
Nutritional Information
Ingredients
Brown Rice Flour, Potatoes, Gluten Free Oats, Potato Starch, Corn Flour, Sunflower Oil and/or Canola Oil and/or Safflower Oil (with Rosemary Extract, Ascorbic Acid, Tocopherols and Ascorbyl Palmitate Added as Antioxidants), Sugar, Rice Flour, Hulled Millet, Contains 2% or Less of: Chia Seeds, Sea Salt, Poppy Seeds, Quinoa Flour, Salt, Amaranth Flour, Whey Protein Concentrate, Millet Flour, Leavening (Monocalcium Phosphate, Baking Soda, Sodium Acid Pyrophosphate), Sunflower and/or Canola Lecithin, Molasses, Bakers Yeast Extract, Natural Flavor (Milk).
Allergen Info
Contains Sesame Seeds and their derivates,Milk and its derivates,Corn and its derivates.
Disclaimer
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nutritional, or proper usage information than the information displayed on our website. ...
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