Hodo® Organic Extra Firm Tofu
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Product Information
Award winning, Hodo’s tofu is the plant protein of choice by top chefs and ingredient-driven restaurants. It’s also the only tofu ever featured on the New York Times, Men’s Health, Women’s Health, Bon Appétit, Food52, Washington Post, Epicurious and more. Ask anyone who’s tried our tofu and they’ll tell you the same thing: it’s outrageously delicious. Here’s why: we make it the traditional way—by hand, fresh every time—with higher-protein soymilk that’s super rich and extra creamy. That means our tofu has a depth of flavor and more complexity that makes it really hard to eat any tofu that’s not Hodo. If you’ve been using Firm Tofu, you can use Extra Firm. No pressing required. Stir fry with veggies and your favorite sauce, marinate with soy, garlic and a little maple syrup before cooking, delicious cold out of the package in a salad or crudite platter.
- Gluten Free, High Protein, Kosher, Live Naturally, Low Sodium, No Added Sugar, No Artificial Ingredients, No Saturated Fat, No Sodium, Non-GMO, Organic, Pescatarian, Sugar Free, Vegan, Vegetarian, Very Low Sodium
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts3.0 Servings Per ContainerServing size3 oz (85g)Amount per servingCalories120% Daily value*Total Fat4.5g6%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium0mg0%Total Carbohydrate6g2%Dietary Fiber2g5%Sugar0g0%Added Sugar0g0%Protein14g29%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsWater, Organic High-Protein Soybeans, Calcium Sulfate (a Naturally Occurring Mineral).
Allergen InfoContains Soybean and its Derivatives. Free from Cereals and Their Derivatives.
DisclaimerActual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible for reading labels, warnings, and directions prior to using or consuming a product. If you have food sensitivities or allergies, you should always read the actual product labels to confirm the safety of the product for your situation. Content on this website is for general reference purposes only and is not intended to substitute for advice by a physician, pharmacist, or other licensed health care professional. You should not use the information presented on this website for self-diagnosis or for treating a health problem. All products may not be available in all stores. See your local store for specific offerings. Harris Teeter assumes no liability for inaccuracies or misstatements regarding any product.
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