Harris Teeter™ Low Fat Cottage Cheese
Cultured Nonfat Milk, Nonfat Milk, Milk, Contains Less Than 2% of: Salt, Tapioca Starch, Artificial Color (Ingredient not in Regular Cottage Cheese), Guar Gum, Mono- and Diglycerides, Locust Bean Gum, Carrageenan, Polysorbate 80, Natural and Artificial Flavors, Potassium Sorbate (Preservative), Vitamin A Palmitate, Enzymes.
Contains Milk and its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...