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$5.49/lbUPC: 0000000004299
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Guava is believed to have originated from an area extending from southern Mexico into or through Central America. Guava offers a true trip to the tropics, starting from the first whiff. The sweet, tart floral fruit can be eaten on its own, or mashed up and used in baking; try guava bread instead of banana bread!

  • Mildly sweet with notes of pineapple, papaya, banana and lemon
  • Commonly eaten fresh or made into beverages, jams, and other foods
  • Source of fiber, vitamin C potassium and other substances that act like antioxidants.

Nutritional Information

Nutrition Facts
servings per container
Serving size
Amount per serving
% Daily value*
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Guava; Nutrifacts based on USDA Food-A-Pedia (Guava) 1/2 Cup Raw

Allergen Info
Undeclared Does Not Contain Declaration Obligatory Allergens.

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