Filippo Berio Vegan Basil Pesto
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Product Information
BASIL VEGAN PESTO: based on our classic Pesto recipe, and made with Italian basil, this vegan substitute is made dairy free and gluten free without compromising on flavor
A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens
ENDLESS USES: Try it as a marinade for meats or poultry, stirred into pasta, mixed into dips, or added to mashed potatoes, soups, and gravies. Adding Filippo Berio olive oils to the recipe takes the flavor even further
- AUTHENTIC RECIPE: produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud
- READY TO ENJOY: No need to heat; Shake well before use; Refrigerate once opened and use within two weeks
- GLASS JAR: always recyclable, it perfectly preserves all the flavor and aroma
- Contains: cashew nuts, pine nuts, soy; May contain small fragment of nut shell
- Gluten Free
- GMO Free
- Vegan certified by The Vegan Society
- Gluten Free, Live Naturally
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts3.0 Servings Per ContainerServing size1/4 cup (60g)Amount per servingCalories220% Daily value*Total Fat20g26%Saturated Fat2.5g13%Trans Fat0g0%Cholesterol0mg0%Sodium630mg27%Total Carbohydrate5g2%Dietary Fiber1g3%Sugar1g0%Added Sugar1g2%Protein2g4%Calcium55.6mg4%Iron2.7mg15%Potassium133mg2%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsBasil 42.9%, Sunflower Oil, Tofu (Water Soy), Cashew Nuts, Potato, Glucose Syrup, Extra Virgin Olive Oil, Salt, Pine Nuts, Lactic Acid (Acidity Regulator).
Allergen InfoContains Soybean and its Derivatives. Free from Cereals and Their Derivatives,Milk and its derivates.
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