Eden Organic Daikon Radish - Pickled With Rice Bran
Fine long white daikon radishes, slow sun-drying, and pickling with rice bran and sea salt creates this traditional nuka pickle. Two slices are customarily served at meals end to cleanse the palate and aid digestion. They are popular in nori rolls and sushi as well.
- Pickled with Rice Bran
Radishes Daikon , Rice Bran , Salt Sea
Free from Does Not Contain Declaration Obligatory Allergens.
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