Daiya Plant Based and Dairy Free Vegetable Crust Mediterranean Pizza
Gone are the days of pizza crusts being left on the plate! We've paired a delicious sweet potato, spinach and cauliflower pizza crust with our best ever plant based shredded cheese to provide a truly memorable gluten free vegan pizza experience for all the family. Like sunshine for your tastebuds, our Mediterranean pizza with a gluten free vegetable crust is topped with our shredded plant based mozzarella cheese and feta style crumbles. Mmmmmmediterranean...
- Certified Plant Based and contain no animal products or by-products
- Free of dairy, gluten, soy, eggs, nuts, peanuts, shellfish & fish, as well as being Non GMO Project and GFCO verified
- Pizza parties, family night, lunchbox fillers - but also the perfect vegan snack to keep in the freezer
Gluten-Free Crust (Water, Vegetable Blend (Cauliflower, Sweet Potato, Spinach), Tapioca Flour, Rice Flour, Potato Starch, Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane Sugar, Yeast, Psyllium, Guar Gum, Sea Salt), Mozzarella and Feta Style Cheeze Blend (Filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed: Canola and/or Safflower Oil, Potato Starch, Vegan Natural Flavors, Salt, Chickpea Protein, Tricalcium Phosphate, Lactic Acid (Vegan), Xanthan Gum, Pea Protein, Konjac Flour, Fruit and/or Vegetable Juice Color, Yeast Extract, Vegan Enzyme), Tomato Basil Sauce (Water, Tomatoes, Olive Oil, Basil, Black Pepper, Garlic, Oregano, Salt), Tomatoes, Olives, Onions, Garlic, Oregano.
Free from Sesame Seeds and their derivates,Crustaceans and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Fish and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...