Canyon Bakehouse Gluten Free 100% Whole Grain Hamburger Buns
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Product Information
Canyon Bakehouse® Gluten Free Burger Buns are always in season, so load them up with your favorite meats and toppings for a one-of-a-kind gluten free sandwich. These 100% whole grain hamburger buns are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery buns without hesitation. Find Canyon Bakehouse hamburger buns in the fresh bread aisle and eat within five days of opening the inner bag. These hearty hamburger rolls can hold all your favorite toppings without falling apart, so get ready for more burgers, BBQ and chicken sandwiches. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bread loafs, bagels, English muffins and more.
For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.
- You'll get one 4-count package of Canyon Bakehouse Gluten Free Burger Buns
- Certified gluten free hamburger rolls free from dairy, nuts and soy so the whole family can love bread again
- 100% whole grain buns with the perfect taste and hearty texture to complement all your favorite toppings
- Use these gluten free hamburger buns for burgers, pulled pork, sliders and more
- Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more
- Gluten Free, Kosher, Live Naturally, Low Fat, No Artificial Ingredients, No Saturated Fat, Pescatarian, Vegetarian
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts4.0 Servings Per ContainerServing size1 Bun (85g/3.0oz)Amount per servingCalories200% Daily value*Total Fat3g4%Saturated Fat0gTrans Fat0gPolyunsaturated Fat1gMonounsaturated Fat2gCholesterol5mg2%Sodium400mg17%Total Carbohydrate41g15%Dietary Fiber1g4%Sugar5gAdded Sugar5g10%Protein4gCalcium20mgIron1mg6%Potassium150mg4%Vitamin D1.1mcg6%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsWater, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% or Less of Each of the Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Eggs, Enzymes.
Allergen InfoContains Eggs and their derivates. Free from Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives.
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