Bob's Red Mill Gluten Free 1-to-1 Baking Flour
A special 1-to-1 blend of gluten free flours, starches and xanthan gum, making it easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats. This flour is designed for quick breads and not recommended for use in yeast recipes.
- Gluten free
- Kosher: This product has been certified Kosher by OK Kosher Certification of Brooklyn, New York
- Vegan: This product does not include eggs, dairy or honey
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum.
Free from Cereals and Their Derivatives.
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