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Bob's Red Mill® Egg Replacer

4.36(119)View All Reviews
12 ozUPC: 0003997800620
Must Purchase 2 or more.
Purchase Options
$5.29

Product Details

A gluten free and vegan shelf-stable alternative to eggs for use in baked goods.

  • For All Your Baking Needs
  • Cookies, Cakes, Muffins, Quick Breads, Brownies, Pancakes and More
  • Sourced Non-GMO Pledge
  • Gluten Free
  • Kosher

Nutritional Information

Gluten Free
Kosher
Non GMO
OptUP® Nutrition Rating
Nutrition Facts
34.0 servings per container
Serving size1 Tbsp (10g)
Amount per serving
Calories35
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g0%
Cholesterol0mg0%
Sodium320mg14%
Total Carbohydrate7g3%
Dietary Fiber1g4%
Sugar0g0%
Added Sugar0g0%
Protein0g0%
Calcium3mg0%
Iron0mg0%
Potassium15mg0%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk.

Allergen Info
Free from Cereals and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

Ratings and Reviews

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  • Reviews

    Average Customer Rating
    4.36(119)
    5
    (90)
    4
    (9)
    3
    (5)
    2
    (3)
    1
    (12)