Barilla Protein+ Plus Farfalle Bow Tie Non-GMO & Plant-Based Pasta

Made simply with delicious golden wheat plus protein from lentils, chickpeas, and peas, BARILLA Protein+ (Plus)  provides a good source of protein for the whole family—while keeping the classic pasta taste and texture your whole family loves!

BARILLA Protein+ Farfalle is a delicious multigrain pasta made with simple ingredients like semolina and durum wheat as well as protein-rich lentils, peas and chickpeas. A good source of lean protein, make Protein+ a part of your next healthy, nutritious pasta meal! Protein+ is made with non-GMO ingredients.

Farfalle are rectangular or oval pieces of pasta that are pinched in the middle. BARILLA Protein+ Farfalle are versatile and are perfect in many dishes. Served hot, they're great with simple olive oil, butter, tomato and cheese-based sauces. Served cold, they are perfect for pasta salads.

• BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
• PROTEIN+ (PLUS) FARFALLE PASTA: Bowties are very versatile fun to eat
• PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein+ is a good source of protein and a good source of fiber
• HOW TO PREPARE: BARILLA Protein+ Farfalle Pasta cooks to "Al dente" perfection in nine to eleven minutes
• NON-GMO AND KOSHER: BARILLA Protein+ pasta is Non-GMO Project Verified and kosher certified
• FREE FROM MAJOR ALLERGENS: BARILLA plant based protein pasta is fish free, peanut free, soy free, grain free, vegetarian, lactose free, shellfish free, tree nut free and vegan