Annie's Gluten Free Vegetable and Pasta Canned Soup

Product Information

• Product Details

  

  Annie's Gluten Free Vegetable Soup with Pasta is a tasty way for you and your family to get some vegetables. Every serving of this gluten free soup has one cup of vegetables. Ready in minutes, this soup can be heated on the stove or in the microwave. Crafted with vegetarian ingredients like organic celery, corn, and carrots, this instant soup is full of rich vegetable flavor. And like all Annie's canned food, it's made with goodness. That means no preservatives or synthetic color or artificial flavors, and no high fructose corn syrup.

  • ONE CUP VEGGIES PER SERVING: Annie's Vegetable Soup with Pasta is a tasty way to get your veggies in
  • EASY DINNER OPTION: Reach for Annie's canned soup on busy weeknights or as part of a quick lunch
  • READY IN MINUTES: Heat in a saucepan or cook in the microwave for a tasty meal addition that's ready in minutes
  • WHOLESOME INGREDIENTS: No preservatives or synthetic color or artificial flavors; No high fructose corn syrup; Made with organic celery; corn and carrots
  • CONTAINS: One 14 oz can Annie's Gluten Free Vegetable with Pasta Soup

• Dietary Information

  Gluten Free, Live Naturally, No Artificial Ingredients, Pescatarian, Vegan, Vegetarian

• Nutrition Information

  FoodHealth Score

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  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

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  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

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  Nutrition Facts

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  Servings Per Container

  Serving size1 G21

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  Amount per serving

  Calories120

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  % Daily value*

  Total Fat0.5g1%

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  Saturated Fat0g

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  Trans Fat0g

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  Cholesterol0mg

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  Sodium850mg37%

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  Total Carbohydrate26g10%

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  Dietary Fiber4g15%

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  Sugar6g

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  Added Sugar0g

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  Protein4g

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  Calcium30mg2%

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  Iron1mg6%

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  Potassium490mg10%

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  Vitamin D0mcg

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Unspecified

  Ingredients

  Water, Tomato Puree* (Water, Tomato Paste*), Celery*, Corn*, Onion*, Carrots*, Carrot Puree*, Peas*, Penne Pasta (Pea Flour), Contains Less than 2% of: Corn Starch*, Sea Salt, Onion Powder*, Garlic Powder*, Bay Leaves*, Thyme*. *Organic.

  Allergen Info

  Contains Celery and its Derivatives,Corn and its derivates. Free from Cereals and Their Derivatives.

  Disclaimer

  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More