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Hess Allomi Chardonnay
A pioneer by nature, Donald Hess was determined to defy convention and pursue winemaking in the far reaches of the Napa Valley. In 1995, he pursued an untouched gem, Rancho Locoallomi, with a vision to uncover its potential. Once a dormant beauty, the Allomi Vineyards now give life to luxury Napa Valley wines.
Inspired by the richness of the region, this wine delivers everything Napa Valley is famed for in Chardonnay. Enticing aromas of vanilla, yellow stone fruit and crème brûlée lead to a creamy and rich palate filled with peach, baking spices and a long, smooth finish marked by mouthwatering acidity.
This is a great wine to start your meal with. Bright and slightly creamy wine, this Chardonnay pairs well with shellfish – poached shrimp ceviche or cracked crab with a lemon and basil aioli, or steamed clams in a lemongrass broth. I’d also pair this with sweet greens, like a sweet gem lettuce, julienne vegetables like radishes, or with fresh tomatoes and a bright vinaigrette.
Hess Allomi Chardonnay
A pioneer by nature, Donald Hess was determined to defy convention and pursue winemaking in the far reaches of the Napa Valley. In 1995, he pursued an untouched gem, Rancho Locoallomi, with a vision to uncover its potential. Once a dormant beauty, the Allomi Vineyards now give life to luxury Napa Valley wines.
Inspired by the richness of the region, this wine delivers everything Napa Valley is famed for in Chardonnay. Enticing aromas of vanilla, yellow stone fruit and crème brûlée lead to a creamy and rich palate filled with peach, baking spices and a long, smooth finish marked by mouthwatering acidity.
This is a great wine to start your meal with. Bright and slightly creamy wine, this Chardonnay pairs well with shellfish – poached shrimp ceviche or cracked crab with a lemon and basil aioli, or steamed clams in a lemongrass broth. I’d also pair this with sweet greens, like a sweet gem lettuce, julienne vegetables like radishes, or with fresh tomatoes and a bright vinaigrette.
Other Great Buys:
Erath Pinot Gris
Aromas of melon, poached pear, and white flower-scented talc offer an alluring introduction to this sumptuous Pinot Gris. A creamy mouthful of pineapple, Meyer lemon and shortbread offers a pleasingly plush palate that finishes up-tempo and bright.
Pair this Pinot Gris with most fish and seafood dishes especially baked salmon, vegetarian dishes, lighter meats such as poultry and pork, or simply as an aperitif.
Erath Pinot Gris
Aromas of melon, poached pear, and white flower-scented talc offer an alluring introduction to this sumptuous Pinot Gris. A creamy mouthful of pineapple, Meyer lemon and shortbread offers a pleasingly plush palate that finishes up-tempo and bright.
Pair this Pinot Gris with most fish and seafood dishes especially baked salmon, vegetarian dishes, lighter meats such as poultry and pork, or simply as an aperitif.
Apothic Cabernet Sauvignon
Our 2020 Apothic Cab brings a silky, elegant dimension to the bold characteristics of Cabernet Sauvignon. For this wine, we blended only the softest tannin Cabernet grapes with Zinfandel to bring distinct notes of blackberry and hints of strawberry. Layers of black cherry from the Cab meld with hints of rhubarb and spice with a subtle undercurrent of vanilla and mocha from a touch of oak aging.
Apothic Cabernet Sauvignon
Our 2020 Apothic Cab brings a silky, elegant dimension to the bold characteristics of Cabernet Sauvignon. For this wine, we blended only the softest tannin Cabernet grapes with Zinfandel to bring distinct notes of blackberry and hints of strawberry. Layers of black cherry from the Cab meld with hints of rhubarb and spice with a subtle undercurrent of vanilla and mocha from a touch of oak aging.
Altvs Red Blend
Rich, toasty, smooth, mocha and espresso, chocolate covered raspberries, ripe dark cherry, boysenberry, dried rose petals, long finish.
Altvs Red Blend
Rich, toasty, smooth, mocha and espresso, chocolate covered raspberries, ripe dark cherry, boysenberry, dried rose petals, long finish.