The Crossings Sauvignon Blanc
The Crossings range of wines are vegan friendly, sustainably grown and certified Carbon Zero. The careful cultivation of each vineyard around the natural features of the land, from terraces and natural vegetation to original seed plantings, is a demonstration of their commitment to sustainable wine-growing.
The 2022 Crossings Sauvignon Blanc radiates purity of site. This wine has an enticing bouquet of flowering herbs, tropical fruits, and citrus. The palate is brimming with pure fruit and bright fresh acidity that drives a complex and mineral finish.
The Crossings Sauvignon Blanc
The Crossings range of wines are vegan friendly, sustainably grown and certified Carbon Zero. The careful cultivation of each vineyard around the natural features of the land, from terraces and natural vegetation to original seed plantings, is a demonstration of their commitment to sustainable wine-growing.
The 2022 Crossings Sauvignon Blanc radiates purity of site. This wine has an enticing bouquet of flowering herbs, tropical fruits, and citrus. The palate is brimming with pure fruit and bright fresh acidity that drives a complex and mineral finish.
Cline Cabernet Sauvignon
As a family-owned winery, sustainability is our priority for many reasons. Fred and Nancy knew they wanted to pass down the winery and vineyards to their children, so they didn’t use pesticides and herbicides to grow their grapes. They treated the land with great respect.
Our Cabernet Sauvignon is a unique blend of Sonoma County and Contra Costa County fruit. On the nose you are greeted with aromas of blackberry and toast. Rich flavors follow, with blackberry currant and notes of olives, herbs and toasty oak. Pair this wine with full-bodied foods such as a grilled steak or portobello mushroom.
Cline Cabernet Sauvignon
As a family-owned winery, sustainability is our priority for many reasons. Fred and Nancy knew they wanted to pass down the winery and vineyards to their children, so they didn’t use pesticides and herbicides to grow their grapes. They treated the land with great respect.
Our Cabernet Sauvignon is a unique blend of Sonoma County and Contra Costa County fruit. On the nose you are greeted with aromas of blackberry and toast. Rich flavors follow, with blackberry currant and notes of olives, herbs and toasty oak. Pair this wine with full-bodied foods such as a grilled steak or portobello mushroom.
Bogle Winery Pinot Grigio
The California Rules for Sustainability distinguishes growers who follow strict guidelines in their farming practices. We adopted this program in 2009, the first year that the program was made available to growers outside of the Lodi region, starting with our estate vineyards. Then, starting with the 2017 vintage, we required all of our 91 growers to implement the California Rules for Sustainability standards, paying a bonus to farmers who grow and harvest grapes in an environmentally responsible way. In 2021, 96% of all the grapes crushed in our winery were certified green under the California Rules for Sustainability program.
Our newest vintage of Pinot Grigio is a vibrant expression of freshness and finesse. Aromas of bright citrus, lime zest and crisp Asian pear are lifted by delicate hints of crushed seashell and acacia blossoms. On the palate, refreshing acidity carries flavors of Bartlett pear and a touch of minerality balanced by a lively squeeze of lime.
Bogle Winery Pinot Grigio
The California Rules for Sustainability distinguishes growers who follow strict guidelines in their farming practices. We adopted this program in 2009, the first year that the program was made available to growers outside of the Lodi region, starting with our estate vineyards. Then, starting with the 2017 vintage, we required all of our 91 growers to implement the California Rules for Sustainability standards, paying a bonus to farmers who grow and harvest grapes in an environmentally responsible way. In 2021, 96% of all the grapes crushed in our winery were certified green under the California Rules for Sustainability program.
Our newest vintage of Pinot Grigio is a vibrant expression of freshness and finesse. Aromas of bright citrus, lime zest and crisp Asian pear are lifted by delicate hints of crushed seashell and acacia blossoms. On the palate, refreshing acidity carries flavors of Bartlett pear and a touch of minerality balanced by a lively squeeze of lime.
Villa Maria Sauvignon Blanc
Villa Maria has been committed to sustainability since 1997 as a founding member of Sustainable Winegrowing New Zealand, with all vineyards and wineries certified under the program. The company reduces environmental impact through initiatives like using bottles made from an average of 67% recycled glass, supporting glass recycling efforts that save significant CO2 emissions, and transitioning some exports to UK bottling to cut shipping and glass-related emissions by 27% from 2024. In addition, Villa Maria prioritizes social responsibility, partnering with New Zealand Ethical Employers in 2023 to uphold high employment standards and improve conditions for workers, including RSE employees.
This is the Sauvignon Blanc that put Villa Maria on the world map. A blend of both Marlborough’s Wairau and Awatere Valleys our winemakers take great care to ensure this wine showcases exceptional balance and consistency every vintage. The room-filling aromatics and strikingly crisp character of our Private Bin Marlborough Sauvignon Blanc are why it is so popular and such a memorable experience.
Villa Maria Sauvignon Blanc
Villa Maria has been committed to sustainability since 1997 as a founding member of Sustainable Winegrowing New Zealand, with all vineyards and wineries certified under the program. The company reduces environmental impact through initiatives like using bottles made from an average of 67% recycled glass, supporting glass recycling efforts that save significant CO2 emissions, and transitioning some exports to UK bottling to cut shipping and glass-related emissions by 27% from 2024. In addition, Villa Maria prioritizes social responsibility, partnering with New Zealand Ethical Employers in 2023 to uphold high employment standards and improve conditions for workers, including RSE employees.
This is the Sauvignon Blanc that put Villa Maria on the world map. A blend of both Marlborough’s Wairau and Awatere Valleys our winemakers take great care to ensure this wine showcases exceptional balance and consistency every vintage. The room-filling aromatics and strikingly crisp character of our Private Bin Marlborough Sauvignon Blanc are why it is so popular and such a memorable experience.
Stoneleigh Sauvignon Blanc
Stoneleigh’s winemaking philosophy centers on working with nature, using sunstones from an ancient riverbed to naturally ripen vines and enhance flavor. Its sustainability efforts focus on regenerative viticulture, biodiversity preservation, and reducing environmental impact through lower carbon emissions, renewable energy investment, and more sustainable packaging. The brand supports these commitments with over 25 hectares dedicated to biodiversity, 60 hectares under regenerative management, partnerships that protect native wildlife and beekeeping, and the use of 100% sustainably sourced, vegan-friendly grapes.
This wine displays vibrant and punchy aromatics of passionfruit and fresh citrus with highlights of tropical stone fruits. The palate is fresh and energetic, with good intensity. This wine demonstrates mouth-watering acidity and minerality to prove a lingering finish.
Stoneleigh Sauvignon Blanc
Stoneleigh’s winemaking philosophy centers on working with nature, using sunstones from an ancient riverbed to naturally ripen vines and enhance flavor. Its sustainability efforts focus on regenerative viticulture, biodiversity preservation, and reducing environmental impact through lower carbon emissions, renewable energy investment, and more sustainable packaging. The brand supports these commitments with over 25 hectares dedicated to biodiversity, 60 hectares under regenerative management, partnerships that protect native wildlife and beekeeping, and the use of 100% sustainably sourced, vegan-friendly grapes.
This wine displays vibrant and punchy aromatics of passionfruit and fresh citrus with highlights of tropical stone fruits. The palate is fresh and energetic, with good intensity. This wine demonstrates mouth-watering acidity and minerality to prove a lingering finish.