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Wine Profile: Locations California Red Wine, by Orin Swift 

Provided with a wide assortment of microclimates and soil profiles to exploit, California can be a winemakers dream. We navigated the famed appellations of Napa, Sonoma, Mendocino, and the Sierra foothills to reach our goal of creating a blend that showcases the best of the Golden State.

Blend: Cabernet Sauvignon Petite Sirah, Zinfandel, Syrah

Aging: Barrel aged 10 months in French oak barrels.

Alcohol %: 15.5

A diverse set of aromas present themselves - blueberry compote, maraschino cherries, brambly raspberry and a touch of licorice and tomato leaf. The palate is silky smooth, almost slippery, with bursting flavors of ripe strawberry, red plum, kirsch and graham cracker. Chalky tannins and a long structured finish round out the wine.

Other Great Buys:

Unshackled Sauvignon Blanc 

Displays notes of melon, peach, fresh citrus, lime and topical fruit. The addition of Chenin Blanc and Roussanne adds brightness and texture to the mouthfeel.

Golden West Pinot Noir 

Complex layers of aroma and flavor. Black raspberry, forest floor, Allspice, and velvet theater drapes from the nose. Wild mushroom, limestone, suede, and earth engulfs the palate that is full, elegant, and precise as a rare Swiss timepiece.

Imagery Sauvignon Blanc

Bright citrus and honeysuckle aromas gently perfume the nose. Fresh notes of lemon-lime and grapefruit greet upon entry, with a crisp minerality that lingers on the palate. Dry Muscat lends refinement and softness to the finish.