Organic Valley® Ultra Pasteurized Organic Heavy Whipping Cream creates a delectable topping for your favorite desserts. Grade A organic whipping cream is made from the milk of pasture raised cows and has a rich flavor and smooth texture. Use a whisk or mixer to turn this organic heavy cream into a fluffy dessert topping, or pour this organic cream for coffee in your favorite beverages.

One 16 oz carton of Organic Valley® Ultra Pasteurized Organic Heavy Whipping Cream
This organic cream has smooth texture and rich flavor
Organic heavy cream that contains a minimum of 36% butterfat for robust taste
From small family farms, where cows roam outside on lush organic pastures, giving you rich flavor and smooth texture
Use a whisk or mixer to turn this organic whipping cream into a fluffy, delicious topping that elevates any dessert
Easy-pour spout makes it simple to add just the right amount of this pint of heavy whipping cream to your beverages
USDA Certified Organic - we never use GMOs, antibiotics, synthetic hormones or toxic pesticides