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Smithfield® Smokehouse Reserve Cherrywood Thick Cut Bacon Perspective: front
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Smithfield® Smokehouse Reserve Cherrywood Thick Cut Bacon

24 ozUPC: 0007080023490
Low Stock
$12.49Discounted From  
SNAP EBT Eligible Item

We now accept SNAP EBT payments for pickup and delivery orders at all locations. Customers who qualify for SNAP EBT benefits can now add a SNAP EBT card to their order and pay online by clicking “Add SNAP EBT Card.” A credit or debit card must also be used as a backup form of payment on all orders. For more information on SNAP EBT for pickup and delivery, please see the FAQs: https://www.kroger.com/i/snap-ebt-faq (WIC is not currently accepted online.)

Item Availability

PickupAvailable
Delivery by Harris TeeterUnavailable
All DeliveryUnavailable

Product Information

  • Indulge in NEW Smithfield® Smokehouse Reserve Smokin’ Sweet Cherry Stack Pack Bacon. Thick‑cut and cherrywood‑smoked, it balances bold smokiness with a touch of sweet, rich flavor in every slice. Made with pork raised in the USA, this generous 24 oz resealable pack is perfect for family breakfasts, brunches, and entertaining.

    • Thick‑cut slices provide hearty texture and satisfying bite
    • Cherrywood smoked for a bold, smoky flavor with a touch of sweetness
    • Premium bacon made with pork raised in the USA
    • Generous 24 oz Stack Pack ideal for families and entertaining
    • Resealable packaging helps keep bacon fresh longer
    • Perfect for breakfast, brunch, or adding sweet‑smoky flavor to recipes
  • Non-GMO
  • 30
    FoodHealth Score
    What's a FoodHealth Score?

    We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

    , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

    How does this work?

    The FoodHealth Score is based on two main factors:

    Ingredient Quality - The type and quality of ingredients used in the food.

    Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

    What boosts the score?

    Foods get a higher score when they have:

    High Ingredient Quality:

    • Whole Grains
    • Healthy Fats: Omega-3s

    High Nutrient Density:

    • Protein
    • Potassium

    What lowers the score?

    Foods get a lower score when they have:

    Low Ingredient Quality:

    • Refined Grains
    • Artificial Additives

    Low Nutrient Density:

    • Saturated Fats
    • Added Sugars

    Why it matters

    Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

    Nutrition Facts
    14.0 About Servings Per Container
    Serving size1 fried slice
    Amount per serving
    Calories70
    % Daily value*
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat0g
    Polyunsaturated Fat0g
    Monounsaturated Fat2.5g
    Cholesterol15mg5%
    Sodium190mg8%
    Total Carbohydrate1g0%
    Dietary Fiber0g
    Sugar1g
    Added Sugar1g0%
    Protein5g10%
    Calcium10mg0%
    Iron0.3mg0%
    Potassium80mg0%
    Vitamin D0.2mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Ingredients

    CURED WITH: WATER, SUGAR, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE

    Allergen Info

    Free from Wheat and Their Derivatives,Crustaceans and their derivates,Sesame Seeds and their derivates,Eggs and their derivates,Fish and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.

    Disclaimer

    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our

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