Pepperidge Farm® Whole Grain Thin 100% Whole Wheat Bread
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Product Information
Help maintain a healthy lifestyle, deliciously, with Pepperidge Farm® Whole Grain Thin Sliced 100% Whole Wheat Bread. Two slices deliver 6 grams of protein, 4 grams of fiber, and 29 grams of whole grains. With smaller, thinner slices than the original Pepperidge Farm® 100% Whole Wheat Bread, each slice is 70 calories. Enjoy this whole grain bread with sandwiches or toast up a slice for breakfast! About Pepperidge Farm®: For us, baking is more than a job. It's a real passion. Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how - by using carefully selected, quality ingredients. Baking requires knowledge of the craft, a spirit of exploration, and inspired ideas. At Pepperidge Farm®, we have been honing and perfecting our chosen craft for generations, and our bakers care deeply about what that means. It's the little things that make food taste simply special. We believe in doing things right, and we just happen to love it.
- Includes one (1) 14-ounce loaf of Pepperidge Farm® Whole Grain Thin Sliced 100% Whole Wheat Bread with 16 slices
- Thin-sliced whole wheat bread with 6 grams for protein, 4 grams of fiber, and 29 grams of whole grains per 2 slices
- Pepperidge Farm® 100% Whole Wheat Bread has 100% whole grain flour and is topped with cracked wheat
- Start your day with a toasted slice of whole grain bread, or build the perfect sandwich at lunchtime
- Pepperidge Farm® bakes with quality ingredients
- Pescatarian, Vegetarian
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts8.0 Servings Per ContainerServing size2 Slices (50g)Amount per servingCalories140% Daily value*Total Fat2g3%Saturated Fat0.5g3%Trans Fat0g0%Polyunsaturated Fat0.5g0%Monounsaturated Fat0.5g0%Cholesterol0mg0%Sodium160mg7%Total Carbohydrate25g9%Dietary Fiber4g14%Sugar4g0%Added Sugar4g8%Protein6g4%Calcium40mg4%Folic Acid0mcg0%Iron1.4mg8%Niacin1.5mg10%Potassium130mg2%Thiamin0.16mg15%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsMade from: Whole Wheat Flour, Water, Sugar, Cracked Wheat, Yeast, Wheat Gluten, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola), Whey, Sugarcane Fiber, Wheat, Salt, Calcium Propionate and Sorbic Acid to Extend Freshness, Soy Lecithin, DATEM, Natural Flavor, Monoglycerides.
Allergen InfoContains Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.
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