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Lay's® Baked Roasted Garlic & Herb Potato Chips

4(4)View All Reviews
6.25 ozUPC: 0002840078999
Located in AISLE 5
$4.00 discounted from $4.99

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Product Information

  • Frito-Lay’s line of BAKED snacks are baked, not fried, to give you the great taste you’ve come to love with Frito-Lay snacks. Frito-Lay’s BAKED snacks are made with our signature baking process for oven-crafted deliciousness. Enjoy Baked Lay’s, Ruffles, Cheetos, and Tostitos made with olive oil, 50% less fat thanregular potato chips, no artificial flavors, and no colors from artificial sources. Frito-Lay’s BAKED snacks offer a deliciously crispy & airy crunch, and are perfect for after school snacks, work lunches, school lunches, and on the go snacking

    • Includes 1 (6.25 oz) bags of Baked Lay's Potato Chips, Roasted Garlic & Herbs flavor​
    • 50% less fat than regular potato chips; Baked Lay’s Roasted Garlic & Herbs Chips snacks are baked not fried for a deliciously crispy & airy crunch
    • Made with Olive Oil; Baked Lay’s are made with our signature baking process for oven-crafted deliciousness
    • No Colors from Artificial Sources and No Artificial Flavors; Baked Lay’s Roasted Garlic & Herbs Potato Chips are made without artificial flavors or colors from artificial sources
    • Gluten Free Snack; Roasted Garlic & Herbs Baked Lay’s Potato Chips are Gluten-Free
    • Baked Lay’s Roasted Garlic & Herbs Potato Chips are the perfect snack for after school snacks, school lunches, office snacks, work lunches, and on the go snacking
  • No Artificial Ingredients, Pescatarian, Vegetarian
  • 36
    FoodHealth Score
    What's a FoodHealth Score?

    We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

    , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

    How does this work?

    The FoodHealth Score is based on two main factors:

    Ingredient Quality - The type and quality of ingredients used in the food.

    Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

    What boosts the score?

    Foods get a higher score when they have:

    High Ingredient Quality:

    • Whole Grains
    • Healthy Fats: Omega-3s

    High Nutrient Density:

    • Protein
    • Potassium

    What lowers the score?

    Foods get a lower score when they have:

    Low Ingredient Quality:

    • Refined Grains
    • Artificial Additives

    Low Nutrient Density:

    • Saturated Fats
    • Added Sugars

    Why it matters

    Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

    Nutrition Facts
    6.0 About Servings Per Container
    Serving sizeAbout 18 crisps (28g)
    Amount per serving
    Calories130
    % Daily value*
    Total Fat4g5%
    Saturated Fat0.5g3%
    Trans Fat0g
    Polyunsaturated Fat0.5g
    Monounsaturated Fat3g
    Cholesterol0mg
    Sodium140mg6%
    Total Carbohydrate20g7%
    Dietary Fiber1g5%
    Sugar2g
    Added Sugar2g3%
    Protein2g
    Calcium20mg
    Iron0.3mg
    Potassium250mg4%
    Vitamin D0mcg
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Dried Potatoes, Olive Oil, Corn Starch, Sugar, Corn Maltodextrin, and Less than 2% of Salt, Garlic Powder, Soy Lecithin, Whey, Skim Milk, Natural Flavors, Dextrose, Spices (Including Parsley), Citric Acid, Reduced Lactose Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), and Annatto Extract (Color).

    Allergen Info
    Contains Soybean and its Derivatives,Milk and its derivates,Lactose.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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