Dumpling Daughter Crab Ragoons

Product Information

• Dietary Information

  Pescatarian

• Nutrition Information

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  Nutrition Facts

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  4.0 About Servings Per Container

  Serving size2 rangoons

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  Amount per serving

  Calories

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  % Daily value*

  Cholesterol25mg8%

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  Sodium250mg11%

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  Total Carbohydrate22g8%

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  Protein6g

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Crab Rangoon: Wrapper: Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Egg, Sugar, Salt. Filling: Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan and/or Carob Bean and/or Guar Gums]), Surimi (Fish Protein [Pollock and/or Whiting], Water, Wheat Starch, Egg Whites [Water, Egg Powder], Sugar, Wheat Flour, Contains 2% of less of the following: Salt, Soybean Oil, Natural and Artificial Flavors [Hydrolyzed Soy Protein, Crab Extract], Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Sorbitol, Natural and Artificial Colors), Crab Meat [Crab, Water, Salt], Parmesan Cheese Blend [Cheese, Whey, Parmesan Cheese [Pasteurized Milk, Rennet, Salt, Culture En-zymes, Corn Starch, Powdered Cellulose [To Prevent Caking]]), White Onion, Celery, Sugar, White Pepper.

  Allergen Info
  Contains Wheat and Their Derivatives,Crab and its Derivatives,Soybean and its Derivatives,Milk and its derivates,Lactose.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More