Brami Italian Protein Fusilli Pasta

Product Information

• Product Details

  

  Brami Fusilli Protein Pasta is crafted in Italy from just two ingredients: Italian durum wheat and lupini beans. Bronze-cut for better sauce absorption, it delivers authentic al dente bite with 21 grams of protein and 9 grams of fiber per 3.5oz serving. Perfect for weeknight dinners or an Italian-inspired evening. Quite simply, Brami is pasta perfetta.

   

  Brami is Non-GMO Project Verified and certified glyphosate residue free by The Detox Project. It is also Clean Scan Certified by The Detox Project, supporting consumers who care about ingredient transparency.

  • AUTHENTIC TASTE FROM TWO OLD-WORLD INGREDIENTS: Italian wheat and lupini beans deliver the perfect al dente texture
  • HIGH PROTEIN, HIGH FIBER, LOWER CARB: 21g protein and 9g fiber per serving - 70% more protein, 3x more fiber, and 25% fewer carbs vs regular pasta
  • MADE IN ITALY WITH OLD-WORLD METHODS: Crafted in Molise, the birthplace of fusilli, with just durum wheat semolina and lupini bean flour
  • POWERED BY LUPINI BEANS: A Mediterranean superfood enjoyed since Ancient Rome, naturally boosting plant-based protein and fiber in every bite
  • BRONZE-CUT FOR BETTER SAUCE HOLD: Textured surface captures and holds sauce, coating every noodle with more flavor
  • MODERN NUTRITION, REAL PASTA: Plant-based, vegan, and Non-GMO better-for-you benefits without sacrificing authentic pasta taste

• Dietary Information

  Live Naturally, Non-GMO

• Nutrition Information

  FoodHealth Score

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

  ---

  6.0 About Servings Per Container

  Serving size2oz (56g) dry

  ---

  Amount per serving

  Calories200

  ---

  % Daily value*

  Total Fat2g3%

  ---

  Saturated Fat0g

  ---

  Trans Fat0g

  ---

  Cholesterol0mg

  ---

  Sodium20mg1%

  ---

  Total Carbohydrate36g13%

  ---

  Dietary Fiber5g18%

  ---

  Sugar1g

  ---

  Added Sugar0g

  ---

  Protein12g12%

  ---

  ---

  Calcium20mg2%

  ---

  Iron1mg8%

  ---

  Potassium280mg6%

  ---

  Vitamin D0mcg

  ---

  ---

  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients

  Semolina Durum Wheat, Lupini Beans.

  Allergen Info

  Contains Wheat and Their Derivatives,Lupine and its derivates. May contain Soybean and its Derivatives,Peanuts and their derivates.

  Disclaimer
  

  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our...Read More