1924 Whiskey Barrel Aged Red Blend
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Back in 1924, the heart of Prohibition and wine's darkest hour, our founders planted their first vineyard. Rumor has it some of those grapes might have been used to make wine. During an era when code names for a jug of whiskey or wine were spoken through slots in speakeasy doors, Americans would not be denied their favorite beverages. In honor of that bold time, two once-forbidden favorites come together to inspire our 1924 Whiskey Barrel-aged Red Blend. That same rebellious 1920s spirit lives on in our daring wines - and in those who drink them. So, as you pour your next glass and make mischief of your own, 1924 will be there every sip of the way.
- Crafted with rich, dark fruit aged and layered with aromas of warm vanilla, juicy raspberry and a subtle hint of maple syrup
- With flavor notes reminiscent of Whiskey - golden caramel, gentle spice and toasted oak, this lush Red Blend has balanced acidity with plush tannins and a sweet, lingering finish
- A portion of the blend was aged for a minimum of 2 months in Premium Whiskey barrels
- Each 750mL bottle serves 5-6 glasses of Whiskey Barrel Aged Red Blend Wine, 14.5% ABV
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