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Great Buys

Featured Wine: Slow Press Chardonnay
Slow Press wines are a tribute to the true craft of wine making. The vintners know that great wines are worth waiting for so they’ve slowed down the process from start to finish. This process gently coaxes layers of ripe fruit and avoids astringency that often comes with pressing too quickly, resulting in more concentrated flavors and a smooth finish.

Wine Profile: Slow Press ChardonnaySlow Press Chardonnay
Tasting Notes: Monterey County delivers a classic Chardonnay with a toasty finish. The Slow Press wine making process magnifies fruit aromas and delivers notes of fresh apples and pears. Slow Press Chardonnay is aged in oak barrels for 12 months which helps the wine develop a full bodied creamy mouthfeel.
Pairing Ideas: Pairs perfectly with roasted chicken, broiled halibut, crab bisque and Havarti cheese.
Appellation: Monterey County
Alcohol Level: 13.9%
Total Acid: 7.0 g/L
pH: 3.54 g/L
Residual Sugar: 4.5 g/L
Average Retail Pricing: $13.99

Other Great Buys:

Faustino VII

Faustino VII

Well-balanced and velvety flavors of red cherry and raspberry. A long, expressive finish of vanilla and toasty oak.

A great addition to Spanish style tapas, ham dishes, roasted pork, grilled red meats and hearty stews.

Average Retail Pricing: $10.99-$12.99

Campo Viejo Reserva

Campo Viejo Reserva

Ruby-Red Color, bright and deep. Intense nose with a great balance between fruit and the clean nuances coming from the oak, enriched by the complex aromas developed during bottle aging.

Delicious with red meat, grills and roasts, game, mature and blue cheeses. Also great with Grilled tuna steak or grilled beef with black pepper.

Average Retail Pricing:$13.99-14.99

Sangre de Toro Garnacha

Sangre de Toro Garnacha

Deep cherry red in color. Fruit aroma of dark wild blueberries with smoky notes over delicate oak imparted undertones. Intense, flavorful, velvety. Juicy tannins leave hints of jam and dried plums on the palate.

Pairs well with stews, game, meat paellas and traditional mountain cuisine.

Average Retail Pricing: $9.99-$10.99

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